meat mincer with cheese grater 12/T-CI cutting system Enterprise | 230 volts

Execution: • meat infeed opening Ø 56 mm • especially suitable for restaurants, hotels, communities, refectories, butchers and kitchens in general • the safety equipment complies with the strictest European regulations / low voltage of the electric switch, micro switch on the rubbing lever, mechanical protection over the openings) • Perforated discs of various sizes allow the preservation of different types of minced meat, such as Burgers, meatballs, ragout, sausages • the use of completely removable items in the meat grinder (auger, opening, knife, perforated disc) buries their cleaning in the dishwasher • the grater uses a roller made of anodized aluminum with teeth in stainless steel for the processing of cheese, bread, biscuits, dried fruit, etc. • Brush for cleaning the reel roller • with cutting system Enterprise, includes Inox knife and Inox perforated disc Ø 6 mm Technical data: • Connected load: 750 Watt / 230 Volt • Hourly performance of the minced meat machine: 160 kg • Thickness of the grater: 40 kg • Weight: 24 kg Dimensions: • 670 x 300 x H 460 mm