Frozen food probe (NTC) -50 to +140 ° C, penetration depth 110 mm

Frozen food probe (NTC) - without conformity assessment, not suitable for official measurements / custody transfer - NTC temperature sensor - simple screwing into frozen food possible, no pre-drilling required - measuring range: -50 to +140 ° C - conforms to EN 13485 and HACCP - the frozen food probe enables (with a suitable measuring device) core temperature measurement in frozen food.